Alfalfa - The Father of All Food

Monday, April 13, 2009
Alfalfa known as the 'Father of all Food' received its name from the Arabs of Persia centuries ago.Alfalfa leaves and sprouting seeds have been used for thousands of years as a nutritive tonic. Originally native to Asia, the herb was imported into the West by Darius, King of Persia (550-486 BC) during his battles in Greece. Roman writers are amongst those who commended it for its therapeutic